Our kitchen is staffed by Dan and Tina, two of the greatest cooks around. Not only do they work off the menu, but they manage to put thier own spin on just about everything. Our typical dinner menu (click here) is just a starter platform for these talented chefs. Come on down for lunch on Saturday or dinner Tuesday,  Friday or Saturday night and see what we mean. Be sure to consult the monthly calendar for the daily special. And please, when you come on down, come hungry.